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NEWS
Westin Well-being Movement targets nutrition
POSTED 29 Jul 2014 . BY Helen Andrews
Ashley Koff, RD, has joined the Westin Well-being Council as part of its US$15m (£9m, €10.8m) brand-wide wellness campaign Credit: oliveoyl.com
Westin has unveiled the next stage of its year-long Well-being Movement with the announcement of a new member on the Westin Well-being Council and two new nutrition-focused partnerships.

The Westin Well-being Council is made up of an advisory board comprised of thought leaders who align with a specific Westin wellness pillar: Feel Well, Work Well, Move Well, Eat Well, Sleep Well and Play Well. The new member – Ashley Koff, RD – is an internationally-recognised dietitian focused on imparting the value of quality nutrition choices and achieving optimal health.

“Westin is the first global hotel brand I have encountered that takes such a thorough approach to the wellbeing of its guests,” said Koff. “I look forward to contributing my experience and knowledge to the Westin Well-being Movement to further inspire others to pursue and enjoy a balanced and healthy lifestyle.”

Koff will join fellow board members Andy Puddicombe – Headspace co-founder and meditation expert, plus Arianna Huffington, the media mogul leveraging research to inform and introduce new programmes throughout the year.

The first of Westin’s global nutrition-focused partnerships is with SuperChefs Entertainment – a company that teaches cooking skills and healthy eating habits to children using animated characters. The company’s group of doctors, dentists and chefs created The Westin Eat Well Menu for Kids, which features eight signature kids-tested dishes, is currently being rolled out globally. Each menu placemat comes complete with games and educational messages.

Westin Fresh by The Juicery is the second partnership that Westin has entered into this year to target wellness. According to leading nutritionists at The Juicery, 95 per cent of the vitamins and enzymes our bodies need are found in the juice from raw fruits and vegetables. This partnership means Westin guests will have access to juices and smoothies rich in ingredients such as beetroot, acai, kale, pomegranate, mint, spinach and blueberries. The menu will be on offer at all Westin hotels worldwide by early 2015.
RELATED STORIES
  Westin Maui Resort & Spa, Hawaii, to undergo US$55m renovation


The Westin Maui Resort & Spa in Hawaii, US, is set to undergo a US$55m (€40m, £32m) facelift that includes a new landscaping facility, conversion of a convention hall into an expanded ballroom and upgrades to its existing spa.
  Hartman to publish consumer perceptions of 'organic' food report in Q3


The Hartman Group’s Organic & Natural syndicated report for 2014 – the study which tracks changes in consumer segments and attitudes to organic and natural food and beverage products – will publish its latest results in early Q3.
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Butterfly sanctuary to host hot yoga during retreat at Jersey Zoo for Hotel de France
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A new immersive attraction designed to transport visitors into the final hours of ancient Pompeii is preparing to open near the world-famous archaeological site in southern Italy.
Bob Rogers hands BRC to long-serving leadership team
Experience design company, BRC Imagination Arts, has completed a transition that sees founder Bob Rogers pass ownership of the business to four long-serving senior executives, while remaining actively involved with the company.
Rainer Maelzer joins Therme Group as chief entertainment officer
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NEWS
Westin Well-being Movement targets nutrition
POSTED 29 Jul 2014 . BY Helen Andrews
Ashley Koff, RD, has joined the Westin Well-being Council as part of its US$15m (£9m, €10.8m) brand-wide wellness campaign Credit: oliveoyl.com
Westin has unveiled the next stage of its year-long Well-being Movement with the announcement of a new member on the Westin Well-being Council and two new nutrition-focused partnerships.

The Westin Well-being Council is made up of an advisory board comprised of thought leaders who align with a specific Westin wellness pillar: Feel Well, Work Well, Move Well, Eat Well, Sleep Well and Play Well. The new member – Ashley Koff, RD – is an internationally-recognised dietitian focused on imparting the value of quality nutrition choices and achieving optimal health.

“Westin is the first global hotel brand I have encountered that takes such a thorough approach to the wellbeing of its guests,” said Koff. “I look forward to contributing my experience and knowledge to the Westin Well-being Movement to further inspire others to pursue and enjoy a balanced and healthy lifestyle.”

Koff will join fellow board members Andy Puddicombe – Headspace co-founder and meditation expert, plus Arianna Huffington, the media mogul leveraging research to inform and introduce new programmes throughout the year.

The first of Westin’s global nutrition-focused partnerships is with SuperChefs Entertainment – a company that teaches cooking skills and healthy eating habits to children using animated characters. The company’s group of doctors, dentists and chefs created The Westin Eat Well Menu for Kids, which features eight signature kids-tested dishes, is currently being rolled out globally. Each menu placemat comes complete with games and educational messages.

Westin Fresh by The Juicery is the second partnership that Westin has entered into this year to target wellness. According to leading nutritionists at The Juicery, 95 per cent of the vitamins and enzymes our bodies need are found in the juice from raw fruits and vegetables. This partnership means Westin guests will have access to juices and smoothies rich in ingredients such as beetroot, acai, kale, pomegranate, mint, spinach and blueberries. The menu will be on offer at all Westin hotels worldwide by early 2015.
RELATED STORIES
Westin Maui Resort & Spa, Hawaii, to undergo US$55m renovation


The Westin Maui Resort & Spa in Hawaii, US, is set to undergo a US$55m (€40m, £32m) facelift that includes a new landscaping facility, conversion of a convention hall into an expanded ballroom and upgrades to its existing spa.
Hartman to publish consumer perceptions of 'organic' food report in Q3


The Hartman Group’s Organic & Natural syndicated report for 2014 – the study which tracks changes in consumer segments and attitudes to organic and natural food and beverage products – will publish its latest results in early Q3.
MORE NEWS
Butterfly sanctuary to host hot yoga during retreat at Jersey Zoo for Hotel de France
Hotel de France, located on the British Isle of Jersey, has created a wellness retreat package that includes a hot yoga session that will take place in Jersey Zoo’s butterfly sanctuary.
Warner Bros Discovery collaborates on upcoming Pompeii attraction
A new immersive attraction designed to transport visitors into the final hours of ancient Pompeii is preparing to open near the world-famous archaeological site in southern Italy.
Bob Rogers hands BRC to long-serving leadership team
Experience design company, BRC Imagination Arts, has completed a transition that sees founder Bob Rogers pass ownership of the business to four long-serving senior executives, while remaining actively involved with the company.
Rainer Maelzer joins Therme Group as chief entertainment officer
Rainer Maelzer, an experiential entertainment innovator, has been appointed chief entertainment officer by Therme Group.
Movie Park Germany reveals new Paramount attraction as part of its 30th anniversary celebrations
Movie Park Germany has opened a new Paramount Pictures-themed attraction as part of its 30th anniversary celebrations, using immersive storytelling and adaptive reuse to reinforce the park’s longstanding “Hollywood in Germany” positioning.
Therme Manchester reveals 90:90 strategy – 90 per cent of the UK population within a 90-minute drive of a Therme
Therme Manchester’s 28-acre development, which will include interconnected glass pavilions that measure 65,000sq m, will be the largest bathing and wellbeing attraction in the world once complete, according to prof David Russell, CEO of Therme UK. 
+ More news   
 
COMPANY PROFILES
IAAPA EMEA

IAAPA Expo Europe was established in 2006 and has grown to the largest international conference and [more...]
RMA Ltd

RMA Ltd is a one-stop global company that can design, build and produce from a greenfield site upw [more...]
TechnoAlpin Indoor

TechnoAlpin is the world leader for snowmaking systems. With the Indoor snow division, TechnoAlpin c [more...]
Holovis

Holovis is a privately owned company established in 2004 by CEO Stuart Hetherington. [more...]
+ More profiles  
FEATURED SUPPLIER

Iconic Liverpool attraction opens door to new operators
An opportunity to reimagine one of the UK’s most recognisable towers has been formally opened by Rivington Hark, as St Johns Beacon invites operators and partners to shape its next phase. [more...]
CATALOGUE GALLERY
+ More catalogues  
DIRECTORY
+ More directory  
DIARY

 

23-26 Aug 2026

Elevate Spa Riviera Maya Edition

The Riviera Maya Edition Kanai, Playa del Carmen, Mexico
29 Sep - 02 Oct 2026

Synergy - The Retreat Show

Pical Resort, Valamar Collection, Porec, Croatia
+ More diary  
 


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Tel: +44 (0)1462 431385

©Cybertrek 2026

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